TULGIGS Korean knife master No. 1 Jeong Jae-seo’s Cheonglim knife set (Kitchen Knife,Chinese Knife,Fruit Knife)
About Product
The four most used knife types maintain uniform quality due to thorough quality control.
It is very convenient to use with the know-how of the master.
Use of the highest quality stainless steel produced by POSCO
It features cutting power, durability, hygiene, convenience, and eco-friendliness.
$177.10
TULGIGS Korean knife master No. 1 Jeong Jae-seo’s Cheonglim knife set (Kitchen Knife,Chinese Knife,Fruit Knife)
About Product
The four most used knife types maintain uniform quality due to thorough quality control.
It is very convenient to use with the know-how of the master.
Use of the highest quality stainless steel produced by POSCO
It features cutting power, durability, hygiene, convenience, and eco-friendliness.
Product Specification
Middle knife
Convenient for cutting vegetables and meat
Blade length-165mm
Whole length-302mm
Blade thickness-2.0mm
Shuff knife
Blade length-200mm
Whole length-340mm
Blade thickness-2.0mm
Sandoku knife
Blade length-175mm
Whole length-315mm
Blade thickness-2.0mm
fruit knife
Blade length-175mm
Whole length-315mm
Blade thickness-2.0mm
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